|
|
، جلد ۱، شماره ۳، صفحات ۳۱-۳۶
|
|
|
| عنوان فارسی |
|
|
| چکیده فارسی مقاله |
|
|
| کلیدواژه‌های فارسی مقاله |
|
|
| عنوان انگلیسی |
Quantification of sucrose in the root of Geum iranicum Khatamsaz |
|
| چکیده انگلیسی مقاله |
Geum iranicum Khatamsaz (Rosaceae) is an endemic plant in Iran. The infusion and decoction of the plant have been used by local people for medicinal purposes. Our previous work on phytochemical studies on G. iranicum showed that the root was rich in sugars and sucrose was identified as a major one in it. In this study, the content of sucrose in the hydro-alcoholic (1:1) extract of the root of G. iranicum was analyzed using HPLC. The amount of sucrose has been evaluated as 31.75% in the extract and 8.16% in the dried root. As a result, the presence of high amount of sucrose in the root of G. iranicum can be applicable for preparation of any pharmaceutical formulations of this plant. |
|
| کلیدواژه‌های انگلیسی مقاله |
Geum iranicum, root, sucrose, quantification, HPLC |
|
| نویسندگان مقاله |
| Somayeh Shahani
Department of Pharmacognosy and Biotechnology, Faculty of Pharmacy, Mazandaran University of Medical Sciences, Sari, Iran
| Ahmad Reza Gohari
Medicinal Plants Research Center, Tehran University of Medical Sciences, Tehran, Iran
| Hamid Reza Monsef-Esfahani
Department of Pharmacognosy, Faculty of Pharmacy, Tehran University of Medical Sciences, Tehran, Iran
|
|
| نشانی اینترنتی |
http://pbr.mazums.ac.ir/browse.php?a_code=A-10-26-21&slc_lang=en&sid=1 |
| فایل مقاله |
اشکال در دسترسی به فایل - ./files/site1/rds_journals/2742/article-2742-2202092.pdf |
| کد مقاله (doi) |
|
| زبان مقاله منتشر شده |
en |
| موضوعات مقاله منتشر شده |
فارماکوگنوزی |
| نوع مقاله منتشر شده |
پژوهشی |
|
|
|
برگشت به:
صفحه اول پایگاه |
نسخه مرتبط |
نشریه مرتبط |
فهرست نشریات
|