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، جلد ۱۲، شماره ۱، صفحات ۱۳-۱۸
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| عنوان فارسی |
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| چکیده فارسی مقاله |
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| کلیدواژههای فارسی مقاله |
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| عنوان انگلیسی |
The Protective Role of Starch on Modulating Toxic Effects of Citrullus Colocynthis on Rat Liver and Intestine |
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| چکیده انگلیسی مقاله |
Background: Despite using Citrullus colocynthis on treatment of various diseases, serious gastrointestinal disorders like bleeding are reported. In Traditional Iranian Medicine (TIM), administering equal weights of starch with this plant is suggested to produce more tolerable preparations from it. Hence, we assessed histopathological changes in rat liver and intestine after using starch as corrective agent. Methods: We designed three experiments in Veterinary Medicine School of Shahid Bahonar University in Kerman, Iran in 2016. The procedure was applied in 2016 for 15 days. In the first experiment, group No. 2 and 3 received single daily dose of alcoholic pulp extract of C. colocynthis at 300 and 600 mg/kg extract consecutively. In the second experiment, group No. 4 and 5 received 300 and 600 mg/kg extract plus the same amount of starch consecutively. In the third experiment, group No. 6 and 7 received extract at 300 and 600 mg/kg plus the three times weight of starch consecutively. The live rats were euthanized and their liver and intestine were removed for histopathology examination. The samples were stained with hematoxyline-eosin (H&E). Results: Rats in all of the groups died from bleeding and diarrhea except for group No.6 that showed no symptoms seen in other rats. Microscopic examination of their intestine showed no histopathological lesions or other degenerative changes of the epithelium. Conclusion: Clearly further works in modern phytotherapy will be required to delineate the role of starch in reducing C. colocynthis toxicity. Consumption of adequate weight of starch with the toxic dose of C. colocynthis make it safe for digestive system but could not prevent necrotic changes in the liver. |
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| کلیدواژههای انگلیسی مقاله |
Citrullus Colocynthis, Histopathology, Phytotherapy, Starch |
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| نویسندگان مقاله |
| Neda Eskandarzade Department of Basic Sciences, School of Veterinary Medicine, Shahid Bahonar University of Kerman, Kerman, Iran.
| Shahrzad Azizi Department of Pathobiology, School of Veterinary Medicine, Shahid Bahonar University of Kerman, Kerman, Iran.
| Ali Hashemian MSc of Veterinary Medicine, Shahid Bahonar University of Kerman, Kerman, Iran.
| Saeedeh Talebipour MSc of Veterinary Medicine, Shahid Bahonar University of Kerman, Kerman, Iran.
| Hamid Reza Rouzegar MSc of Veterinary Medicine, Shiraz University, Shiraz, Iran.
| Arian Pour Amin MSc of Veterinary Medicine, Shiraz University, Shiraz, Iran.
| Milad Yaghobi MSc of Veterinary Medicine, Shahid Bahonar University of Kerman, Kerman, Iran.
| Reza Soleimani MSc of Veterinary Medicine, Shahid Bahonar University of Kerman, Kerman, Iran.
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| نشانی اینترنتی |
http://ijt.arakmu.ac.ir/browse.php?a_code=A-10-457-1&slc_lang=en&sid=1 |
| فایل مقاله |
اشکال در دسترسی به فایل - ./files/site1/rds_journals/2737/article-2737-2049556.pdf |
| کد مقاله (doi) |
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| زبان مقاله منتشر شده |
en |
| موضوعات مقاله منتشر شده |
تخصصی |
| نوع مقاله منتشر شده |
کاربردی |
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